5925 Farrington Road, Chapel Hill.
Cuisine: American regional, seafood, sandwiches.
Never miss a local story.
Prices: entrees $11 to $16.
Atmosphere: airy New England cottage; patio.
Service: quick and friendly (counter service).
Recommended: clam chowder, lobster bisque, lobster roll, fried clams.
Open: Breakfast, lunch and dinner daily.
Reservations: accepted for parties of 12 or more.
Other: Visa, MasterCard, American Express, Discover; beer and wine; smoke-free; kid-friendly.
The N&O's critic dines anonymously; the newspaper pays for all meals. We rank restaurants in four categories:
**** Among the Triangle's very best.
*** Rewarding experience.
** Generally acceptable.
See Greg Cox's weekly
e-picurean column and check out the searchable restaurant database at http://triangle.com/dining/.