Most Canadians wouldn’t recognize the mushroom gravy in the “traditional” poutine, but it qualifies the dish as vegetarian at Brier Creek Beer Garden in Raleigh.
Most Canadians wouldn’t recognize the mushroom gravy in the “traditional” poutine, but it qualifies the dish as vegetarian at Brier Creek Beer Garden in Raleigh. Juli Leonard jleonard@newsobserver.com
Most Canadians wouldn’t recognize the mushroom gravy in the “traditional” poutine, but it qualifies the dish as vegetarian at Brier Creek Beer Garden in Raleigh. Juli Leonard jleonard@newsobserver.com

Dining review: Brier Creek Beer Garden brings hot trend to suburbs

October 19, 2016 11:00 AM

UPDATED October 20, 2016 09:24 AM

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