You might find it impossible to resist the siren call of Phoebe Lawless' Double Crust Muscadine Pie, which she’s serving with a couple of scoops of crème fraîche ice cream on a plate scattered with candied pecans, at The Lakewood in Durham.
You might find it impossible to resist the siren call of Phoebe Lawless' Double Crust Muscadine Pie, which she’s serving with a couple of scoops of crème fraîche ice cream on a plate scattered with candied pecans, at The Lakewood in Durham. Juli Leonard jleonard@newsobserver.com
You might find it impossible to resist the siren call of Phoebe Lawless' Double Crust Muscadine Pie, which she’s serving with a couple of scoops of crème fraîche ice cream on a plate scattered with candied pecans, at The Lakewood in Durham. Juli Leonard jleonard@newsobserver.com

Dining review: The Lakewood’s inventive menu shows Lawless’ culinary chops. But definitely save room for dessert.

October 12, 2017 5:00 AM

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