News & Observer | newsobserver.com | Greg's Hot List: Gobble, Gobble!

Published: Nov 07, 2007 12:00 AM
Modified: Nov 07, 2007 08:36 AM

Greg's Hot List: Gobble, Gobble!

 

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So, you're among the growing legions who'd rather leave the cooking of (not to mention the cleaning up after) Thanksgiving dinner to someone else? As in, say, one of these area restaurants?

Just be sure to make reservations. And if your favorite spot on the list is already booked, relax. These are just a few of the restaurants open on Thanksgiving Day. For a more complete list, check my blog (blogs.newsobserver.com/epicurean).

Acme Food & Beverage Co.

110 E. Main St., Carrboro, 929-2263, www.acmecarrboro.com

Angus Barn

9401 Glenwood Ave., Raleigh, 787-3505, http://angusbarn.com

Carolina Crossroads

211 Pittsboro St., in the Carolina Inn, Chapel Hill, 918-2777, www.carolinainn.com

Carvers Creek

2711 Capital Blvd., Raleigh, 872-2300, www.carverscreek.com

Fearrington House

2000 Fearrington Village Center (8 miles south of Chapel Hill on U.S. 15-501), Pittsboro, 542-2121, www.fearringtonhouse.com

Four Square

2701 Chapel Hill Road, Durham, 401-9877, www.foursquarerestaurant.com

Il Palio

The Siena Hotel, 1505 E. Franklin St., Chapel Hill, 918-2545, www.ilpalio.com

Irregardless Café

901 W. Morgan St., Raleigh, 833-8898, www.irregardless.com

Margaux's

Brennan Station, 8111-111 Creedmoor Road, Raleigh, 846-9846, www.margauxsrestaurant.com

Gallery Grill

1 Europa Drive, in the Sheraton Chapel Hill, Chapel Hill, 969-2144, www.sheratonchapelhill.com

Top of the Tower

320 Hillsborough St., in the Clarion State Capital Hotel, Raleigh, 832-0501 (extension 3), www.raleighclarion.com

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