Chapel Hill native and UNC graduate Hunter Lewis was named editor-in-chief of Food & Wine magazine June 23, 2017, as Time Inc. announced it is moving Food & Wine from New York City to Birmingham, Ala. He already is editor of Cooking Light magazine.
The North Carolina Museum of Art re-opens its African art gallery on Friday June 30, in a space three times the size of its previous home. Nigerian-born artist Victor Ekpuk’s chalk creation is only one of the attractions awaiting visitors.
A new exhibit at the N.C. Museum of History features paintings and sculptures by U.S. Marines stationed at Camp Lejeune’s Wounded War Battalion-East. The artwork is the result of an art therapy program intended to help the soldiers recover from physical and emotional scars.
By car or boat, patrons can enjoy specialties including crab cakes and grilled scallops at Sears Landing in Surf City. Plates come with a square of cornbread and a choice of sides, which might be collards, cheese grits, fried plantains or grilled asparagus.
Sears Landing: Fresh seafood by car or boat
Watch this little boy's reaction when he learns he finally gets to go home from the hospital
Farming together changes father-son relationship
A taste of the sea at the White Point Take Out restaurant in Atlantic