Homemade smoked sausage requires a meat grinder and a sausage stuffer.
Homemade smoked sausage requires a meat grinder and a sausage stuffer. FRED THOMPSON
Homemade smoked sausage requires a meat grinder and a sausage stuffer. FRED THOMPSON

Food & Drink

October 11, 2014 8:00 PM

Weekend Gourmet: Sausage that rivals NC State Fair's offerings

Suggested for you

  Comments  

Videos

Entertainment Videos