Roasting chicken on a rack over vegetables ensures crisp skin for the bird and deeper flavor for the vegetables.
Roasting chicken on a rack over vegetables ensures crisp skin for the bird and deeper flavor for the vegetables. E. Jason Wambsgans TNS
Roasting chicken on a rack over vegetables ensures crisp skin for the bird and deeper flavor for the vegetables. E. Jason Wambsgans TNS

A perfect roast chicken is a good weekend project

February 24, 2016 3:53 PM