Here’s a weekly roundup of upcoming food, beer and wine events, tours, classes, workshops and more across the Triangle.
Check out our Fall 2016 church supper list: http://www.newsobserver.com/living/food-drink/mouthful-blog/article98149512.html
Note: Businesses enter these events online months and weeks ahead of time; please check their websites or call to verify spots are still available.
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Kids in the Kitchen: Apples
Whether or not they keep the doctor away, kids love apples. In this hands-on class, kids will learn to prepare several dishes that feature this versatile fruit. Be sure to ask them to show off their new skills when they get home! For ages 8-12. Menu: Caramel Dip for Apples; Apple Tarte Tatin; Apple Sauce Trifle; Nick’s Apple Bacon and Gruyere Quiche; Sandwich Station 11 a.m. Sept. 10. $35. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
A Fall Dinner that Embraces North Carolina History
For this class chef Lucindy Willis has created a menu that will not only taste wonderful but also help have a better appreciation for North Carolina history.Menu: 4H Club Victory Garden Salad; Three Little Pigs of North Carolina; Pecan Pie Ice Cream; Bright Leaf Baklava Cigarillos. 2 p.m. Sept. 11. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Basics of Baking II
When baking, do you ever wonder when to use pastry flour and when to use all-purpose flour? When should ingredients be creamed? Promising to de-mystify baking at a basic level, this class will discuss ingredients, tools and techniques and demonstrate three recipes that you can build on to become a successful baker. This is a hands-on class. Menu: Lemon Tart; Pate Sucre; Angel Food Cake; Chocolate Chess Pie; Pie Crust 5 p.m. Sept. 12. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Oktoberfest German Festival
Grab friends and enjoy a German-inspired festival at Lafayette Village. With over 20 fall style beers and food to try, plus live music, shopping, and more throughout the village. 12-5 p.m. Sept. 17. Free. Lafayette Village, 8450 Honeycutt Rd., Raleigh. 866-691-6560.
Three scone recipes with a common heritage are the centerpiece of this class with England native Amanda Fisher. 11 a.m. Sept. 17. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Appetizers designed to Inspire
Leave the cocktail weenies at the grocery store! In this class, Timothy O’Lenic will share creative recipes for appetizers that are sure to impress guests. 5 p.m. Sept. 17. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Basic Bread with Phoebe Lawless
Learn to bake bread with Phoebe Lawless, celebrated chef and owner of Durham’s Scratch bakery. Enjoy this hands-on class which provides the rare experience of learning beginner skills from a master. 5 p.m. Sept. 19. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Pizza and Wine
In this class, we celebrate a perfect pair: pizza and wine! Come learn creative new recipes for pizza (including a dessert version) while our expert wine merchant shares some of her selections that match perfectly with them. 6 p.m. Sept. 20. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.
Wine and beer tastings
Wines of Portugal
Join Fearrington House Wine Director Maximilian Kast for an exploration of the world of Portuguese wine. From the Douro Valley and Vinho Verde, to the Dao and Colares, students will explore a wide variety of native grapes, styles, and wineries. There will be no Port or Madeira in this class, just table wines. Tickets include wine, cheese plate, service fee and tax. 6-8 p.m. Sept. 8. $35. The Fearrington Granary Restaurant, 2000 Fearrington Village Center, Pittsboro. 919-542-2121, fearrington.com/eateries/the-fearrington-granary.
Vine to Wine Experience
Set in the heart of the highly award-winning Yadkin Valley wine appellation region, amid lush vineyards and mountain views, Raffaldini Vineyards’ Tuscan-style estate embodies La Dolce Vita. In this first time opportunity, they are offering oenophiles the chance to participate in the day to day activities of the vineyard and winery during the grape harvest and wine making process. In addition to learning about grape varietals and haresting techniques, guests will have a taste analysis of wines that are currently in production and enjoy an exclusive harvest dinner featuring wine pairings and traditional Italian cuisine. 9:30 a.m.-7 p.m. Sept. 9. $375. Raffaldini Vineyards, 450 Groce Rd., Ronda. 336-835-9463,raffaldini.com.
Wine Tasting at Mandolin
Every Wednesday, sample wines from all across the globe at Mandolin. This week, we are featuring Wines of St. Innocent. 6-7 p.m. Sept. 14. Mandolin, 2519 Fairview Road, Raleigh. 919-322-0365, mandolinraleigh.com.
Wine Walk for Charity
On the Third Thursday of each month April through October visit Lafayette Village for a Wine Walk in support of a local charity. Participating merchants will be offering free wine tasting at their business from 6-8 pm. 6-8 p.m. Sept. 15. $10. Lafayette Village, 8450 Honeycutt Rd., Raleigh. 866-691-6560.
Wines of Southwest France
Join Fearrington House Wine Director Maximilian Kast for a journey into one of France’s oldest wine regions. Traveling from the region of Cahors, home to the Malbec grape, students will go west all the way to the Pyrenees, tasting wines from a wide array of grape varieties and terroirs. Tickets include wine, cheese plate, service fee and tax. 6-8 p.m. Sept. 15. $35. The Fearrington Granary Restaurant, 2000 Fearrington Village Center, Pittsboro. 919-542-2121, fearrington.com/eateries/the-fearrington-granary.
Second Anniversary & Oktoberfest
Celebrate Clouds Brewing’s second anniversary, which coincides with Oktoberfest. Enjoy German-inspired brews, food and more. 11 a.m.-11:59 p.m. Sept. 17. Free. Clouds Brewing, 126 N. West St, Raleigh. 919-307-8335, cloudsbrewing.com.
Annual Festa Italiana
This daylong event is a celebration of Italian culture, food, art, music, and of course, wine. Tickets include parking, admission to the festival, commemorative Festa Italiana wine glass, and either a tasting of three Raffaldini Wines or a glass of wine. 11 a.m.-5 p.m. Sept. 17. $15-$20. Raffaldini Vineyards, 450 Groce Rd., Ronda. 336-835-9463, raffaldini.com.
Wine Class with Chris Tyrrell
Enjoy an in-depth tasting of the Tyrrell wines with fifth-generation CEO Chris Tyrrell. This estate is one of the most legendary in all of Australia, making some of the most important wines in the country’s oldest wine region. 6-8 p.m. Sept. 21. $45. The Fearrington Granary Restaurant, 2000 Fearrington Village Center, Pittsboro. 919-542-2121, fearrington.com/eateries/the-fearrington-granary.
Beer Garden Party
This event will include a beer tasting of delicious brews from area breweries. Wine will be available for those who don’t drink beer. Light hors d’oeuvres will also be served and live music will fill the air. 5:30-7:30 p.m. Sept. 18. $54. Joel Lane Museum, 728 W. Hargett St., Raleigh. 919-833-3431, www.joellane.org.
Wine Down Wednesday
Wine Down after sunset with five unique wines selected that day for their charming characteristics (*discounted at half price) and paired with light hors d’oeuvres in a romantic and relaxing environment, including outdoor patio seating. 6-8 p.m. Wednesdays. Cafe Helios, 413 Glenwood Ave, Raleigh. 919-838-5177, cafehelios.com.
Relax at Chatham Hill Winery with live music and games. 7-10 p.m. Fridays. Chatham Hill Winery, 8245 Chapel Hill Rd, Cary. 919-380-7135.
Free tastings take place at both Durham and Raleigh stores. Check the website for classes that provide more in-depth wine study. Noon-3 p.m. Saturdays; 5-7 p.m. Tuesdays; free. Wine Authorities, 211 E. Franklin St., Raleigh; 2501 University Drive, Durham. wineauthorities.com
Triangle Food Tour: Downtown Durham
On this guided journey through the streets of downtown Durham, we’ll visit some of the area’s most unique, hidden culinary gems. 2:30-5:30 p.m. Saturdays. $45. Fishmonger’s Restaurant & Oyster Bar, 806 W. Main St., Durham. 919-682-0128, trianglefoodtour.com
Triangle Food Tour: Downtown Chapel Hill & Carrboro
On this leisurely walk through the downtown streets of Chapel Hill & Carrboro the group will pause at up to six locations among the area’s finest and most unique establishments. Along the way, the streetscapes and local character will combine to reveal how unique and different each are despite their close proximity. 2:15-5:30 p.m. Saturdays. $45. Downtown Chapel Hill, Franklin St, Chapel Hill. 919-967-9440, trianglefoodtour.com
Triangle Food Tour: Downtown Cary
Get acquainted with Cary’s rich heritage while experiencing the flavors of the diverse downtown culinary landscape on this guided walking food tour. Journey with a small group through the heart of Cary’s downtown (often overlooked by Triangle residents), and you will quickly gain a sense of the history and culture that shaped this community. 2-5 p.m. Saturdays. $45. Ashworth Village, 200 S. Academy St., Cary. 919-388-8639, trianglefoodtour.com
Triangle Food Tour: Downtown Raleigh
Experience a guided culinary journey of sight and taste that spans all five downtown districts to sample a cross-section of some of Raleigh’s unique local restaurant venues, blended together with some forgotten historical tidbits that leaves you full of new insights on the downtown culinary landscape. 2-5:30 p.m. Saturdays, $45. Fayetteville St, Raleigh, trianglefoodtour.com
Taste Carolina: Raleigh Saturday Afternoon Tasting Tour
This tour is a fantastic way to get to know the heart of downtown. Included is food tastings at four unique, local restaurants plus dessert and a wine tasting. Tours begin at historic Fayetteville Street. 2 p.m. Saturdays. $55. Downtown Raleigh, Fayetteville St, Raleigh. tastecarolina.net
Taste Carolina: Raleigh Friday Afternoon Tasting Tour
The Friday Afternoon Tasting Tour begins on historic Fayetteville Street near the Capitol and heads over to the Seaboard Station/ Oakwood districts via the R Line, with a 20-minute history walk back downtown at the end of the tour. Food tastings at three restaurants that source ingredients locally, a beer and/ or wine tasting and dessert are included. 1:30 p.m. Fridays. $55. Downtown Raleigh, Fayetteville St, Raleigh. tastecarolina.net
Taste Carolina: Raleigh Dinner & Drinks Tours
The Friday and Saturday Dinner & Drinks Tours stay mostly close to historic Fayetteville Street and the Capitol but may walk to the Warehouse/ Gallery or Glenwood Avenue South Districts. These high-spirited tours include enough food to be considered dinner by most people, and include a number of drink pairings. Stops are subject to change based on restaurant availability. Tours include five stops: three varied restaurants for savory food paired with wine, beer or a cocktail, a speakeasy cocktail bar, and a sweet bite for dessert. 4 p.m. Fridays, 3:30 p.m. Saturdays. $69.50. Downtown Raleigh, Fayetteville St, Raleigh. tastecarolina.net
Taste Carolina: Raleigh Roots Tour
Raleigh Roots Tour explores the areas of Seaboard Station, Mordecai, and Oakwood neighborhoods. The tour includes savory food at three restaurants plus a beer or wine tasting and dessert. Stops are subject to change on a week to week basis. Eating a light lunch beforehand is recommended. 2 p.m. Saturdays. $55. Downtown Raleigh, Fayetteville St, Raleigh. tastecarolina.net
Taste Carolina: Durham Afternoon Tasting Tour
The Afternoon Tasting Tour is a fantastic way to experience six different Durham gems in one afternoon. The restaurants featured on this tour have lines out the door every day, but the delicious tastings are prepared and ready for the tour to just walk in and enjoy. 1:45 p.m. Saturdays. $50. Downtown Durham, Main St., Durham. tastecarolina.net
Taste Carolina: Durham Evening Tasting Tour
The Evening Tasting Tour includes food and drink tastings at five different restaurants and bars. The three restaurants featured on this tour are as farm-to-table as you will find and are all located in funky, rehabbed historic buildings. Chefs prepare substantial tour tastings all paired with small drinks. Also included on this tour is a craft cocktail demonstration and tasting, as well as dessert made from locally-milled flour and local dairy. 3:15 p.m. Saturdays. $65. Downtown Durham, Main St., Durham. tastecarolina.net
Taste Carolina: Historic Hillsborough Tasting Tour
Talk with chefs, owners, and farmers while exploring Hillsborough’s history and architecture. Enjoy the warmth and friendliness of the town and, of course, plenty of food, including handmade chocolates, famous scones, local beer, organic wine, and a stop at one of the most esteemed restaurants in the Southeast. 11 a.m. Saturdays. $50. Downtown Hillsborough, 100 Churton St., Hillsborough. tastecarolina.net
Taste Carolina: Culinary Carrboro & Chapel Hill Tour
This tour ties local ingredients to the restaurants that use them and typically includes food at four different restaurants, substantial tastings with farmers and vendors at the Carrboro Farmers’ Market, and a beer tasting. 11 a.m. Saturdays. $55. Downtown Carrboro, Greensboro St, Carrboro. tastecarolina.net
Taste Carolina: Chapel Hill & Carrboro Dinner & Drinks Tour
The Chapel Hill/ Carrboro Dinner & Drinks Tour includes visits to four to five different restaurants with a few drink pairings, plus beer and coffee tastings. 3:15 p.m. Saturdays. $65. Downtown Carrboro, Greensboro St, Carrboro. tastecarolina.net
Tobacco Road Tour: Durham Pub Crawl
The tour is designed for all types of guests seeking a unique and different downtown Durham experience. Join us for this fun 2 1/2-hour, 1-mile tour where you obtain special treatment at four of downtown Durham’s latest, hip and clever bars, restaurants and pubs! 7:30-9:30 p.m. Fridays, Saturdays. $19. Tyler’s Restaurant & Taproom, 324 Blackwell St. Suite 400, Durham. 919-433-0345, tobaccoroadtours.com
Tobacco Road Tour: Durham Dark & Mysterious Ghost Walk
The Durham Dark and Mysterious Ghost Walk is a family friendly 1.5-mile walking tour designed for adults and children, ages 8 years and older. The tour combines local ghost stories, folklore and local history. 7:30-9 p.m. Fridays, Saturdays. $15. Tyler’s Restaurant & Taproom, 324 Blackwell St. Suite 400, Durham. 919-433-0345, tylerstaproom.com.
Tobacco Road Tour: Raleigh Craft Cocktails
On the Raleigh Craft Cocktail & Cultural Walking Tour, meet bar owners, bartenders and industry experts at four downtown Raleigh cocktail havens. 4-7 p.m. Saturdays. $48.98 plus $2 service fee (includes 4 cocktails). Rye Bar and Southern Kitchen, 500 Fayetteville St., Raleigh. 919-227-3370, tobaccoroadtours.com
Tobacco Road Tour: Raleigh Pub Crawl
Learn about Raleigh’s ghosts and visit three of the city’s hottest bars and pubs. 7:30-9:30 p.m. Fridays, Saturdays. $19. Mecca Restaurant, 13 E. Martin St., Raleigh. 919-832-5714. tobaccoroadtours.com
Tobacco Road Tour: Raleigh Local Brewery Tasting
Buzz ’n Go: Raleigh Guided City Tour & Local Brewery Tasting is the best way to discover Raleigh’s incredible sights and historical attractions 1-4 p.m. Wednesdays-Saturdays. $59. Downtown Raleigh, Fayetteville St, Raleigh. tobaccoroadtours.com
Farmers Markets by County
Apex Farmers Market
8:30 a.m.-12:30 p.m. Saturdays, 220 N. Salem St., Apex, apexfarmersmarket.com
Cary Downtown Farmers’ Market
8 a.m.-12:30 p.m. Saturdays, 135 W. Chatham St., Cary, caryfarmersmarket.com
Growers Market of Fuquay-Varina
10 a.m.-1 p.m. Wednesdays, 8 a.m.-noon. Saturdays, Fuquay-Varina Chamber of Commerce, 121 N. Main St., Fuquay-Varina, growers-market.org
Holly Springs Farmers Market
8:30 a.m.-12:30 p.m. Saturdays, 128 S. Main St., Holly Springs, goo.gl/xwK6hh
Inter-Faith Food Shuttle Tryon Road Farm Stand
Noon-6 p.m. Thursdays, Fridays, Saturdays, 4505 Tryon Road, Raleigh, nando.com/1bn
Knightdale Farmers Market
10 a.m.-2 p.m. Saturdays, Knightdale Station Park, 810 N. First Ave., Knightdale, goo.gl/RXrIEl
Midtown Farmers’ Market
8 a.m.- noon Saturdays, North Hills Raleigh, 4150 Main St., Raleigh, northhillsraleigh.com
Plantation Point Farmers Market
9 a.m.-2 p.m. Saturdays, Plantation Point Shopping Center, 6250 Plantation Center Drive, Suite 107, Raleigh, plantationpointfarmersmarket.com
Raleigh Downtown Farmers Market
10 a.m.-2 p.m. Wednesdays, 400 block Fayetteville St., Raleigh (City Plaza), RaleighEatLocal.com
State Farmers Market
9 a.m.-5 p.m. Mondays-Sundays, 1240 Farmers Market Drive, Raleigh. statefarmersmarket.org
The Saturday Market at Rebus Works
10 a.m.-1 p.m. Saturdays, 301-2 Kinsey St., Raleigh, rebusworks.us/thesaturdaymarket/
Wake Forest Farmers Market
8 a.m.-noon Saturdays, 405 S. Brooks St., Wake Forest, wakeforestfarmersmarket.org
WakeMed Farmers Market
10 a.m.-2 p.m. Tuesdays, 3000 New Bern Ave., Raleigh (free parking in the P1 parking deck for market patrons), goo.gl/DpGHtY
Western Wake Farmers’ Market at Carpenter Village
8 a.m.-noon Saturdays, 101 Gathering Park Circle, Cary, wwfm.ag
Western Wake Farmers’ Market at UNC Wellness Center
8 a.m.-noon Saturdays, 350 Stonecroft Lane, Cary, wwfm.ag
Zebulon Farm Fresh Market
9 a.m.-1 p.m. Saturdays, Zebulon Municipal Complex, 1003 N. Arendell Ave., Zebulon, goo.gl/4gLjgk
Chatham Mills Farmers’ Market
8 a.m.-noon Saturdays, 480 Hillsboro St., Pittsboro, chathammillsfarmersmarket.com
Fearrington Farmers Market
4-6 p.m. Tuesdays, East Camden, Fearrington Village, fearringtonfarmersmarket.com
Pittsboro Farmers’ Market
3-6 p.m. Thursdays, 287 East St., Pittsboro, pittsborofarmersmarket.org
Siler City Farmers’ Market
1-5:30 p.m. Wednesdays, 9:30 a.m.-1 p.m. Saturdays, 118 W. Second St., Siler City, silercityfarmersmarket.com.
Durham Farmers’ Market
3:30-6:30 p.m. Wednesdays, (3-6 p.m. starting June 1) 8 a.m.-noon Saturdays, Durham Central Park, 501 Foster St., Durham, durhamfarmersmarket.com
Durham Roots Farmers Market
8 a.m.-noon Saturdays, Northgate Mall, 1058 W. Club Blvd., Durham, northgatemall.com/durham-roots-farmers-market/
South Durham Farmers Market
8 a.m.-noon Saturdays, 5410 N.C. 55, Durham, southdurhamfarmersmarket.org
Franklin County Farmers Market
9 a.m.-until sold out, Tuesdays and Fridays, 8 a.m.-until sold out, Saturdays, 103 S. Bickett Blvd., Louisburg, goo.gl/Fj4tEB
Clayton Farm and Community Market
9 a.m.-1 p.m. Saturdays, 348 E. Main St., Clayton, (Horne Square), cfcmnc.org
Sanford Farmers’ Market
9 a.m.-noon Saturdays, Depot Park, 106 Charlotte Ave., Sanford, sanfordfarmersmarket.weebly.com
Carrboro Farmers’ Market
3-6 p.m. Wednesdays, 7 a.m.-noon Saturdays, 301 W. Main St., Carrboro, carrborofarmersmarket.com
Chapel Hill Farmers’ Market
3-6 p.m. Tuesdays, 8 a.m.-noon Saturdays, University Mall parking lot, 201 S. Estes Drive, Chapel Hill, thechapelhillfarmersmarket.com
Eno River Farmers’ Market
8 a.m.-noon Saturdays, 144 E. Margaret Lane, Hillsborough, enoriverfarmersmarket.com
Hillsborough Farmers Market
8 a.m.-noon Saturdays, UNC Hospital parking lot, 430 Waterstone Dr., Hillsborough, hillsboroughfarmersmarket.org
Southern Village Farmer’s Market
3:30-6:30 p.m. Thursdays, 400 Market St., Chapel Hill (Southern Village), southernvillage.com/farmers-market/
Vance County Regional Farmers Market
7:30 a.m.-1 p.m. Wednesdays, Saturdays, 210 Southpark Drive, Henderson, vancecounty.org/residents/farmers-market/