Billy and Kelli Cotter, owners of  Toast, and Rochelle Johnson and Nick Hawthorne-Johnson, who operate the business incubator and pop-up venue  The Cookery are teaming up to open a Japanese restaurant.
Billy and Kelli Cotter, owners of Toast, and Rochelle Johnson and Nick Hawthorne-Johnson, who operate the business incubator and pop-up venue The Cookery are teaming up to open a Japanese restaurant. tiwabu@newsobserver.com
Billy and Kelli Cotter, owners of Toast, and Rochelle Johnson and Nick Hawthorne-Johnson, who operate the business incubator and pop-up venue The Cookery are teaming up to open a Japanese restaurant. tiwabu@newsobserver.com
Mouthful

Mouthful

All about the food scene in the Triangle

Ramen shop and Japanese gastropub Dashi coming to Durham

December 09, 2013 8:51 AM

About Mouthful

This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.