The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
Mouthful

Mouthful

All about the food scene in the Triangle

Bourbon event at The Oxford

March 27, 2014 11:57 PM

UPDATED February 15, 2015 10:45 AM

More Videos

  • The best barista in the country works in Durham

    Video: Kyle Ramage of the Durham-based coffee equipment company Mahlkonig USA recently won the 2017 U.S. Barista Championship in Seattle.

About Mouthful

This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.