The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
The Oxford is hosting a bourbon tasting with Charlotte Observer Food Editor Kathleen Purvis, author of “Bourbon,” one of the cookbooks in the Savor the South series, on April 4.
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March 27, 2014 11:57 PM

Bourbon event at The Oxford

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This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.