Raleigh chef Ashley Christensen hosts more Stir the Pot events

07/07/2014 1:39 PM

07/07/2014 1:40 PM

Raleigh chef Ashley Christensen’s next Stir the Pot events feature chefs Andy Ticer and Michael Hudman of Andrew Michael Italian Kitchen and Hog & Hominy in Memphis.

At 7 p.m. Sunday, they will prepare a five-course meal with wine pairings at Poole’s Diner in Raleigh. Tickets are $150.

From 6-9 p.m. Monday, Christensen will host a potluck at CAM Raleigh with Ticer and Hudman as guests of honor. Christensen’s restaurants will provide main dish and beverages. Guests are asked to bring a side dish or dessert to share. Tickets cost $35.

Tickets: brownpapertickets.com; search for “Stir the Pot dinner.”

Proceeds support the Southern Foodways Alliance, a nonprofit dedicated to preserving and celebrating Southern food culture.

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This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Food writer Andrea Weigl maintains this blog.

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