The inside of Vidrio, a stunning Mediterranean restaurant owned by Lou Moshakos, the longtime Triangle restaurateur who founded the Carolina Ale House franchise, which will open Jan. 23 at Raleigh’s 500 Glenwood Ave.
The inside of Vidrio, a stunning Mediterranean restaurant owned by Lou Moshakos, the longtime Triangle restaurateur who founded the Carolina Ale House franchise, which will open Jan. 23 at Raleigh’s 500 Glenwood Ave. Courtesy of LM Restaurants
The inside of Vidrio, a stunning Mediterranean restaurant owned by Lou Moshakos, the longtime Triangle restaurateur who founded the Carolina Ale House franchise, which will open Jan. 23 at Raleigh’s 500 Glenwood Ave. Courtesy of LM Restaurants
Mouthful

Mouthful

All about the food scene in the Triangle

What’s on the horizon for the Triangle’s dining scene in 2017? Food halls, and much more

January 10, 2017 01:04 PM

UPDATED January 12, 2017 11:43 PM

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About Mouthful

This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.