Breana Lai, a food editor at Eating Well magazine, is teaching a cooking class on Jan. 28 at Southern Season.
Breana Lai, a food editor at Eating Well magazine, is teaching a cooking class on Jan. 28 at Southern Season. Courtesy of Breana Lai
Breana Lai, a food editor at Eating Well magazine, is teaching a cooking class on Jan. 28 at Southern Season. Courtesy of Breana Lai
Mouthful

Mouthful

All about the food scene in the Triangle

Mouthful

Cooking classes by food truck owners, chefs and an Eating Well food editor

January 16, 2017 4:22 PM

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This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.