This Beer-baked Macaroni and Cheese is adapted from the Rackhouse Pub in Denver. With two sticks of butter, two cups of half-and-half and five different cheeses, it is over-the-top good.
This Beer-baked Macaroni and Cheese is adapted from the Rackhouse Pub in Denver. With two sticks of butter, two cups of half-and-half and five different cheeses, it is over-the-top good. Juli Leonard jleonard@newsobserver.com
This Beer-baked Macaroni and Cheese is adapted from the Rackhouse Pub in Denver. With two sticks of butter, two cups of half-and-half and five different cheeses, it is over-the-top good. Juli Leonard jleonard@newsobserver.com
Mouthful

Mouthful

All about the food scene in the Triangle

Andrea Weigl: The recipe for the best macaroni and cheese I’ve ever tasted

February 21, 2017 12:18 PM

More Videos

  • The best barista in the country works in Durham

    Video: Kyle Ramage of the Durham-based coffee equipment company Mahlkonig USA recently won the 2017 U.S. Barista Championship in Seattle.

About Mouthful

This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.