Chef Scott Crawford, left, samples a dish with help from Gray Maddrey in the kitchen at his Raleigh restaurant, Crawford and Son, on Dec. 7, 2016.
Chef Scott Crawford, left, samples a dish with help from Gray Maddrey in the kitchen at his Raleigh restaurant, Crawford and Son, on Dec. 7, 2016. Juli Leonard jleonard@newsobserver.com
Chef Scott Crawford, left, samples a dish with help from Gray Maddrey in the kitchen at his Raleigh restaurant, Crawford and Son, on Dec. 7, 2016. Juli Leonard jleonard@newsobserver.com
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Raleigh chef Scott Crawford’s leadership style is rooted in his own health scare

February 23, 2017 11:49 AM

UPDATED February 26, 2017 12:40 AM

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