April McGreger of Farmer’s Daughter taste tests a batch of orange marmalade to see if it is ready to be jarred at her Hillsborough home Monday, March 31, 2014. Her company, Farmer’s Daughter Brand pickles and preserves, is enrolling customers for its year-long community supported preservery, which delivers once a quarter to downtown Raleigh.
April McGreger of Farmer’s Daughter taste tests a batch of orange marmalade to see if it is ready to be jarred at her Hillsborough home Monday, March 31, 2014. Her company, Farmer’s Daughter Brand pickles and preserves, is enrolling customers for its year-long community supported preservery, which delivers once a quarter to downtown Raleigh. Juli Leonard jleonard@newsobserver.com
April McGreger of Farmer’s Daughter taste tests a batch of orange marmalade to see if it is ready to be jarred at her Hillsborough home Monday, March 31, 2014. Her company, Farmer’s Daughter Brand pickles and preserves, is enrolling customers for its year-long community supported preservery, which delivers once a quarter to downtown Raleigh. Juli Leonard jleonard@newsobserver.com
Mouthful

Mouthful

All about the food scene in the Triangle

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May 12, 2015 3:17 PM

About Mouthful

This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.