One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition.
One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition. JULI LEONARD jleonard@newsobserver.com JULI LEONARD jleonard@newsobserver.com
One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition. JULI LEONARD jleonard@newsobserver.com JULI LEONARD jleonard@newsobserver.com
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2 Chapel Hill chefs at One restaurant nominated for culinary competition

July 22, 2015 06:45 AM

UPDATED July 22, 2015 07:05 AM

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