One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition.
One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition. JULI LEONARD jleonard@newsobserver.com JULI LEONARD jleonard@newsobserver.com
One restaurant co-chef Kim Floresca creates a dish in the Chapel Hill kitchen. Floresca and her husband and co-chef, Daniel Ryan, took over the restaurant last summer. The couple has been nominated for the Robb Report’s annual culinary competition. JULI LEONARD jleonard@newsobserver.com JULI LEONARD jleonard@newsobserver.com
Mouthful

Mouthful

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2 Chapel Hill chefs at One restaurant nominated for culinary competition

July 22, 2015 6:45 AM

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This blog's focus is all things food in the Triangle: where to dine, where to shop, what to eat, what to cook. Our food writers maintain this blog.