If you want to save a taste of summer, make a batch of this blueberry peach freezer jam.
There’s nothing quite like pulling this out of the freezer in December to make you think of this humid season of peaches, melons and berries.
To see the recipe, click on Tutorials on the left-hand side at nando.com/therecipe. (The direct link is this: therecipe.nandointeractive.com/how-to-cook/making-jam)
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