Mansour Samadpour, at his food consultancy, IEH Laboratories, in Lake Forest Park, Wash., Suppliers, manufacturers and markets depend on Samadpour’s labs to test food for inadvertent contamination and deliberate fraud, or to verify if a product is organic or free of genetically modified organisms.
Mansour Samadpour, at his food consultancy, IEH Laboratories, in Lake Forest Park, Wash., Suppliers, manufacturers and markets depend on Samadpour’s labs to test food for inadvertent contamination and deliberate fraud, or to verify if a product is organic or free of genetically modified organisms. IAN C. BATES NYT
Mansour Samadpour, at his food consultancy, IEH Laboratories, in Lake Forest Park, Wash., Suppliers, manufacturers and markets depend on Samadpour’s labs to test food for inadvertent contamination and deliberate fraud, or to verify if a product is organic or free of genetically modified organisms. IAN C. BATES NYT

Labs keep food safe and honest

April 11, 2015 04:29 PM

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