203 W. Weaver St., Carrboro.
Rating: *** 1/2
Prices: entrees $17 to $25.
Atmosphere: quaint and French; can get noisy when full.
Recommended: escargots, smoked salmon terrine, duck leg confit, fresh fish entrees.
Open: Dinner Monday- Saturday.
Reservations: recommended on weekends.
Other: Visa, MasterCard; full bar; smoke-free; get a sitter.
The N&O's critic dines anonymously; the newspaper pays for all meals. We rank restaurants in four categories:
**** Among the Triangle's very best.
*** Rewarding experience.
** Generally acceptable.
See Greg Cox's weekly
e-picurean column and check out the searchable restaurant database at http://triangle.com/dining/.