We recently had the best pecan pie I have ever tasted anywhere at The Weathervane in Chapel Hill. With the holidays approaching, I would love to ask them if they are willing to share the recipe. -- L.S., Durham
Rhonda Mullen, pastry chef at The Weathervane (201 S. Estes Drive; 929-9466; www.southernseason.com/cafe.asp), divulges the sweet secrets of her take on this Southern classic.
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