A few weeks ago I went to Twisted Fork in Raleigh. The best part was the dessert, Tia Maria Cake. It was amazing. Could you get this recipe? --M.B., Raleigh
According to Dean Ogan, owner of Twisted Fork (3751 Sumner Blvd., in Triangle Town Center; 792-2535; www.thetwistedfork.com), "Tia Maria Cake is our most popular dessert by far." It's easy to understand why, given the cake's can't-miss combination of chocolate chip cookies, coffee liqueur and mocha buttercream icing. Thanks to pastry chef Richard Smith for sharing the recipe.
Sign Up and Save
Get six months of free digital access to The News & Observer