This classic tomato panzanella recipe is the updated version with summer tomatoes and crouton-like bread cubes. Feel free to experiment: use different kinds of breads and vegetables, stir in cheeses like mozzarella, parmesan or feta or add other new ingredients like olives, capers, hard-boiled eggs, pine nuts or whatever else you like in a salad.
This classic tomato panzanella recipe is the updated version with summer tomatoes and crouton-like bread cubes. Feel free to experiment: use different kinds of breads and vegetables, stir in cheeses like mozzarella, parmesan or feta or add other new ingredients like olives, capers, hard-boiled eggs, pine nuts or whatever else you like in a salad. Juli Leonard jleonard@newsobserver.com
This classic tomato panzanella recipe is the updated version with summer tomatoes and crouton-like bread cubes. Feel free to experiment: use different kinds of breads and vegetables, stir in cheeses like mozzarella, parmesan or feta or add other new ingredients like olives, capers, hard-boiled eggs, pine nuts or whatever else you like in a salad. Juli Leonard jleonard@newsobserver.com

Panzanella: the perfect summer salad

July 26, 2016 10:14 AM