Sarig Agasi, left, chef and owner of the now-closed Zely and Ritz, is cooking a Lebanese dinner on Feb. 7 at Raleigh’s Clockwork.
Sarig Agasi, left, chef and owner of the now-closed Zely and Ritz, is cooking a Lebanese dinner on Feb. 7 at Raleigh’s Clockwork. Pailin Wedel
Sarig Agasi, left, chef and owner of the now-closed Zely and Ritz, is cooking a Lebanese dinner on Feb. 7 at Raleigh’s Clockwork. Pailin Wedel