Mouthful

Cold Zucchini Soup

Cold Zucchini Soup from “ icnic: 125 Recipes with 29 Seasonal Menus,” by DeeDee Stovel is a great summer soup to make ahead for travel.
Cold Zucchini Soup from “ icnic: 125 Recipes with 29 Seasonal Menus,” by DeeDee Stovel is a great summer soup to make ahead for travel. jleonard@newsobserver.com

It is too hot to eat hot food. We have that perfect solution: a cold zucchini soup.

This refreshing soup, served cold, combines zucchini, onions, chicken or vegetable stock and yogurt for a lovely summer meal. And besides, either you or your friendly neighborhood gardener has some zucchini that needs to be used. Enjoy!

That recipe and other hot weather dishes can be found on our new recipe site: nando.com/therecipe.

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Andrea Weigl

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