Mouthful

Wine dinners, cooking classes and more food events

Enjoy a five-course meal with carefully paired wines Sept. 9 at Washington Duke Inn & Golf Club in Durham.
Enjoy a five-course meal with carefully paired wines Sept. 9 at Washington Duke Inn & Golf Club in Durham. KRT

Here’s a weekly roundup of upcoming food, beer and wine events, tours, classes, workshops and more across the Triangle.

Don’t see your event listed here? You need to enter it at triangle.com. If you would like instructions on how to enter your event, send an email to Andrea Weigl, aweigl@newsobserver.com.

Be sure to check out our list of upcoming church suppers across the Triangle until the end of the year: http://goo.gl/zfAuxs

Takeover Tuesday at the Berkeley

Takeover Tuesdays give local food truck chefs the opportunity to operate as a brick-and-mortar restaurant without all of the usual commitment. Each chef will have full access to the kitchen along with the freedom to create the food of their choosing. 8:30-9:30 p.m. Tuesdays. $5-$25. Berkeley Cafe, 217 W. Martin St., Raleigh. 919-821-0777, berkeleycafe.net.

Class: Ciao Biscotti

One of life’s pleasures is sitting down to a cup of coffee and a plate of biscotti. They are the perfect dunking cookie, satisfyingly crunchy and crumbly, not too sweet, and chock-full of nuts. Join acclaimed cookbook author Domenica for recipes from her latest book, “Ciao Biscotti.” 6 p.m. Sept. 9. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.

Henri Bourgeois Wine Dinner

Old World and New World collide for this dinner featuring wines from the Bourgeois family’s Henri Bourgeois and Clos Henri estates. Enjoy a five-course meal with carefully paired wines. 6:45-9 p.m. Sept. 9. $79; $69 members. Washington Duke Inn & Golf Club, 3001 Cameron Blvd., Durham. 919-321-4475,

Mastering Knife Skills

Sharpen your knife skills by learning classic cuts, fundamentals, mechanics, maintenance and knife safety. 6:15 -8:15 p.m. Sept. 10. $69. Whisk, 316 Colonades Way, Cary. 919-322-2458, whiskcarolina.com.

Class: Vegetarian Italian Menu for Fall

Join cookbook author Domenica and learn to prepare a delicious fall meal based on her book “The Glorious Vegetables of Italy.” Like her book, this class will appeal to Italian cuisine lovers looking to celebrate vegetables in any meal, every day. 6 p.m. Sept. 10. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.

BBQ Chicken Fundraiser Dinner

Eat-in or takeout plates that include 1/2 chicken, boiled potatoes, green beans, a roll and dessert. 11 a.m.-8 p.m. Sept. 11. $8; $4 children (ages 4-12); free for children 3 and under. Mount Zion United Methodist Church, 15772 NC 50, Garner. 919-772-8415, mountzion-umc.org.

Class: The World of Chocolate

George Geary is a fabulous pastry chef, seasoned instructor and cookbook author. Join him for a detailed tutorial on delicious chocolate desserts.5 p.m. Sept. 12. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.

Hands-on Latin Nights, Little Bites Cooking Class

Go on a food tour of Latin and South America with a menu of small plates including dishes from Cuba, Puerto Rico, Peru, Argentina and many more. 6-8 p.m. Sept. 12. $59. Durham Spirits Co., 311 E. Trinity Ave., Durham. 425-463-5430, durhamspiritscompany.com.

Greek Festival

The festival features authentic Greek food, music, dance and more. Portions of the event proceeds benefit Habitat for Humanity. 5-10 p.m. Sept. 11; 11 a.m.-10 p.m. Sept. 12. $3; $2 seniors/13-19; 12 under free. North Carolina State Fairgrounds, 1025 Blue Ridge Rd., Raleigh. 919-733-2626, ncstatefair.org.

Class: Fall in Provence

The greens hills of Provence are turning hues of yellow and gold. This also brings a time of fresh flavors to the area. Join George and learn to impress family and guests with this fabulous seasonal French menu. 2 p.m. Sept. 13. $45. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.

Hands-on From Beer to Eternity: Cooking with Beer Class

Experience the layers and nuances that beer can add to your cooking. 1 p.m.-3 p.m. Sept. 13. $59. Durham Spirits Co., 311 E. Trinity Ave., Durham. 425-463-5430, durhamspiritscompany.com.

Class: Beans & Field Peas: A Savor the South Cookbook

Sandra Gutierrez has a new cookbook and this time she’s delving into the world of legumes. Discover how the world eats beans and learn about the fascinating realm of field peas. This menu features Southern classics, international recipes, and Sandra’s famous fried chicken. 6 p.m. Sept. 15. $50. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com.

Culinary Activities: Out of the Garden to the Table

Learn how to cook fresh and flavorful food with horticulturist Nelsa Cox and garden writer Carol Stein. 6 p.m.-7:30 p.m. Sept. 15. $10. The Garden Hut, 1004 Old Honeycutt Rd., Fuquay-Varina. 919-552-0590

Raleigh Gourmet Food Tours

The capital of North Carolina is home to some of the most dynamic restaurants in the country. Known for effortlessly blending modern architecture with historic buildings and monuments, Raleigh showcases fine dining and eclectic eateries. 1:30-5 p.m., 4-7:30 p.m. Fridays, Saturdays. $50-$65. City of Raleigh Museum, 220 Fayetteville St., Raleigh. 919-832-3775, tastecarolina.net

Chapel Hill/Carrboro Tours

The 11 a.m. tour includes food at three restaurants, tastings with farmers and vendors at the Carrboro Farmers’ Market, and beer and coffee tastings and demonstrations. The 3:15 p.m. tour includes visits to four to five restaurants with wine or beer pairings, plus coffee and dessert. 11 a.m.-2:30 p.m., 3-6:30 p.m. Saturdays. $50-$65. Open Eye Cafe, 100-C E. Main St., Carrboro. 919-968-9410, tastecarolina.net

Wine and beer tastings

Wine Wednesday at Mosaic Wine Lounge

8 p.m. Wednesdays, Mosaic Wine Lounge, 517 W. Jones St., Raleigh. 919-829-5886, mosaicwinelounge.com

Wine Down Wednesdays

Create your own customized wine flight, pick your favorite wine and then order a bottle at 1/2 price. 4 p.m. Wednesdays. Free. Unvined Wine Bar, 201 W. Chatham St., Cary. 919-481-0881, unvinedcary.com.

Fridays Uncorked

5-8 p.m. Fridays, $15. Southern Season, 201 S. Estes Dr., Chapel Hill. 919-929-7133, southernseason.com

WineAway Fridays

Relax at Chatham Hill Winery with live music and games. 7-10 p.m. Aug. 28. Chatham Hill Winery, 8245 Chapel Hill Rd, Cary. 919-380-7135.

Cloer Family Vineyards

11 a.m.-5 p.m. Saturdays, $5. Cloer Family Vineyards, 8624 Castleberry Road, Apex. 919-387-5760, cloerfamilyvineyards.com

Wine Authorities

Free tastings take place at both Durham and Raleigh stores. Check the website for classes that provide more in-depth wine study. Noon-3 p.m. Saturdays; 5-7 p.m. Tuesdays; free. Wine Authorities, 211 E. Franklin St., Raleigh; 2501 University Drive, Durham. wineauthorities.com

Farmers Markets

Wake County

Apex Farmers Market

8:30 a.m.-12:30 p.m. Saturdays, 220 N. Salem St., Apex, apexfarmersmarket.com

Cary Downtown Farmers Market

8 a.m.-12:30 p.m. Saturdays, 135 W. Chatham St., Cary, caryfarmersmarket.com

Growers Market of Fuquay-Varina

3-6 p.m. Wednesdays, 9 a.m.-1 p.m. Saturdays, Fuquay-Varina Chamber of Commerce, 121 N. Main St., Fuquay-Varina, growers-market.org

Holly Springs Farmers Market

8:30 a.m.-12:30 p.m. Saturdays, 128 S. Main St., Holly Springs, goo.gl/xwK6hh

Inter-Faith Food Shuttle Tryon Road Farm Stand

2-6 p.m. Thursdays, Fridays, 9 a.m.-1 p.m. Saturdays, 4505 Tryon Rd, Raleigh, nando.com/1bn

Knightdale Farmers Market

2-6 p.m. Saturdays (starting May 30), Knightdale Station Park, 810 N. First Ave., Knightdale, goo.gl/lhEjLo

Midtown Farmers Market

8 a.m.- noon Saturdays, North Hills Raleigh, 4150 Main St., Raleigh, northhillsraleigh.com

Plantation Point

9 a.m.-2 p.m. Saturdays, Plantation Point Shopping Center, 3351 Cypress Plantation Drive, Raleigh, plantationpointshoppingcenter.com

Quail Corners Farmers Market

8 a.m.-1 p.m. Saturdays, Quail Corners Shopping Center, 5003 Falls of Neuse Road, Raleigh. 919-876-2726, quailproperties.com

Raleigh Downtown Farmers Market

10 a.m.-2 p.m. Wednesdays, 400 block Fayetteville St., Raleigh (City Plaza), RaleighEatLocal.com

State Farmers Market

5 a.m.-6 p.m. Mondays-Saturdays; 8 a.m.-6 p.m. Sundays, 1201 Agriculture St., Raleigh. statefarmersmarket.org

The Saturday Market at Rebus Works

10 a.m.-1 p.m. Saturdays, 301 Kinsey St., Raleigh, rebusworks.us/thesaturdaymarket/

Wake Forest Farmers Market

8 a.m.-noon Saturdays, 405 S. Brooks St., Wake Forest, wakeforestfarmersmarket.org

WakeMed Farmers Market

10 a.m.-2 p.m. Tuesdays, 3000 New Bern Ave., Raleigh (free parking in the P1 parking deck for market patrons), goo.gl/DpGHtY

Waverly Place Farmers Market

9 a.m.-1 p.m. Saturdays, Waverly Place, Intersection of Tryon and Kildaire Farm Roads, Cary, waverlyfm.com

Western Wake Farmers Market at Carpenter Village

8 a.m.-noon Saturdays, 101 Gathering Park Circle, Cary, wwfm.ag

Western Wake Farmers Market at UNC Wellness Center

7:30 a.m.-12:30 p.m. Saturdays, 350 Stonecroft Lane, Cary, wwfm.ag

Zebulon Farm Fresh Market

9 a.m.-1 p.m. Saturdays, Zebulon Community Center, 310 S. Arendell Ave., Zebulon, goo.gl/4gLjgk

Chatham County

Chatham Mills Farmers Market

8 a.m.-1 p.m. Saturdays, 480 Hillsboro St., Pittsboro, chathammillsfarmersmarket.com

Fearrington Farmers Market

4-6 p.m. Tuesdays, East Camden, Fearrington Village, fearringtonfarmersmarket.com

Pittsboro Farmers Market

3-6 p.m. Thursdays, 287 East St., Pittsboro, pittsborofarmersmarket.org

Siler City

9:30 a.m.-1 p.m. Saturdays, 118 W. Second St., Siler City, silercityfarmersmarket.com

Durham County

Duke Medical Center Farmers Market

11 a.m.-2 p.m. Fridays, Searle Center, 10 Searle Drive, Durham (on the green behind the Searle Center and between Nanaline Duke and Bryan Research Buildings), dukemedicine.org

Durham Farmers Market

3:30-6:30 p.m. Wednesdays, 8 a.m.-noon Saturdays, Durham Central Park, 501 Foster St., Durham, durhamfarmersmarket.com

South Durham Farmers Market

8 a.m.-noon Saturdays, 5410 N.C. 55, Durham, southdurhamfarmersmarket.org

Franklin County

Franklin County Farmers Market

9 a.m.-noon Tuesdays and Fridays, 9 a.m.-noon Saturdays, 103 S. Bickett Blvd., Louisburg, goo.gl/Fj4tEB

Johnston County

Clayton Farm and Community Market

9 a.m.-1 p.m. Saturdays, 348 E. Main St., Clayton, (Horne Square), cfcmnc.org

Lee County

Sanford Farmers Market

9 a.m.-noon Saturdays, Depot Park, 106 Charlotte Ave., Sanford, goo.gl/82omAJ

Orange County

Carrboro Farmers Market

3-6 p.m. Wednesdays, 7 a.m.-noon Saturdays, 301 W. Main St., Carrboro, carrborofarmersmarket.com

Chapel Hill Farmers Market

3-6 p.m. Tuesdays, 8 a.m.-noon Saturdays, University Mall parking lot, 201 S. Estes Drive, Chapel Hill, thechapelhillfarmersmarket.com

Eno River Farmers Market

8 a.m.-noon Saturdays, 144 E. Margaret Lane, Hillsborough (Farmers Market Pavilion). enoriverfarmersmarket.com

Hillsborough Farmers Market

8 a.m.-noon Saturdays, 625 Hampton Point Blvd., Hillsborough (Home Depot parking lot near N.C. 86 and I-85), hillsboroughfarmersmarket.org

Southern Village Farmers Market

3:30-6:30 p.m. Thursdays, 650 Market St., Chapel Hill (Southern Village green), southernvillage.com/farmers-market/

Vance County

Vance County Regional Farmers Market

7:30 a.m.-1 p.m. Wednesdays and Saturdays, 210 Southpark Drive, Henderson, vancecounty.org/residents/farmers-market/

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