Mouthful

Turkish food fest set for Sunday

Ayse Keskiner, left, admires a photo taken by Deniz Ender of the finished burma, a rolled baklava common in Turkey.
Ayse Keskiner, left, admires a photo taken by Deniz Ender of the finished burma, a rolled baklava common in Turkey. JULI LEONARD - jleonard@newsobse

The fourth annual Turkish Food and Art Festival will be 11 a.m.-4 p.m. April 24 in Cary.

The event is hosted by the Divan Center, a Cary cultural center founded by the Turkish-American Community of North Carolina.

The event will include Turkish food, tea and coffee, handcrafts, calligraphy, henna tattoos, water marbling and face painting. Food will include gyros, ravioli, vegetarian dishes, grilled fish sandwiches, grilled meatballs, Turkish coffee and tea.

Attendees are asked to RSVP online by April 23. Details: divancenter.org

The Divan Center is at 1903 N. Harrison Ave., Cary.

Weigl: 919-829-4848;

Twitter: @andreaweigl

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