Cold soups are the perfect dinner on these hot, humid days.
Try this spicy bacon, lettuce and tomato soup by James Beard award-winning chef Andrea Reusing of Lantern in Chapel Hill and The Durham Hotel in Durham. It can be found on our new recipe site: nando.com/therecipe.
Note: The Recipe site is not at newsobserver.com. It is a Wordpress site, and these recipes can be found using this shortened URL: nando.com/therecipe. Double-click on image of dish to see recipe. Scroll down to see more. To sign up for our occasional newsletter, click on Subscribe on the left-hand side.