Mouthful

What to do with all that zucchini?

This zucchini appetizer makes for an easy dish to feed a crowd.
This zucchini appetizer makes for an easy dish to feed a crowd. News & Observer file photo

Many people’s gardens are bursting with zucchini this time of year.

We have two ideas for you on The Recipe site: cold zucchini soup and zucchini appetizers. Don’t underestimate the latter because of its unassuming name; that tasty dish was shared by Carrboro reader Dolores Triantafillou. Bonus: It’s easy to make. To see recipes, go to nando.com/therecipe.

Note: The Recipe site is not at newsobserver.com. It is a WordPress site, and these recipes can be found using this shortened URL: nando.com/recipe. Click on image of dish to see recipe. Scroll down to see more. To sign up for our occasional newsletter, click on Subscribe on the left-hand side.

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Andrea Weigl

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