The Root Cellar Cafe & Catering is offering $10 off tickets to its fifth annual Porkapalooza if you order them by Aug. 31.
The 6:30 p.m. Oct. 14 dinner will feature 12 small plate courses celebrating local pork, including roasted suckling pigs; beer cheese fondue with local sausages; fried green tomatoes topped with pimento cheese, beer-braised crispy pork belly and tomato jam; poutine with sweet potato fries, Seven Springs country gravy and Ashe County cheese; and bacon marshmallow s’mores. The dinner also includes Fullsteam beer pairings.
Cost is $55 per person until Aug. 31 then ticket prices increase to $65 per person. There is also a deluxe ticket available for $85 that includes a Porkapalooza t-shirt and pint glass. Tickets are available at porkapaloozafest.com.
The restaurant is at 750 Martin Luther King Jr. Blvd.
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Info: 919-967-3663, rootcellarchapelhill.com.