Mouthful

Tickets available for Carrboro Farmers’ Market’s Harvest Dinner

Tickets are still available for fifth annual Harvest Dinner to benefit the Carrboro Farmers’ Market on Sept. 15.
Tickets are still available for fifth annual Harvest Dinner to benefit the Carrboro Farmers’ Market on Sept. 15. Courtesy of CFM

Tickets are still available for fifth annual Harvest Dinner to benefit the Carrboro Farmers’ Market on Sept. 15.

The event features potluck-style dishes from some of the Triangle’s best chefs, including Andrew Moore of Venable Rotisserie Bistro in Carrboro; Baptist Knaven of Provence in Carrboro; Gabe Barker of Pizzeria Mercato in Carrboro; Bill Smith of Crook’s Corner in Chapel Hill; Brendan Cox of Oakleaf in Pittsboro; Bret Jennings of Elaine’s on Franklin in Chapel Hill; Janet Elbetri of Sandwhich; Isaiah Allen of The Eddy Pub in Saxapahaw; John May of Piedmont in Durham; Kevin Callaghan of Acme Food & Beverage Co. in Carrboro; Matt Neal of Neal’s Deli in Carrboro; Sam Suchoff of The Pig in Chapel Hill; Sera Cuni of The Root Cellar in Chapel Hill; Seth Kingsbury of Pazzo! in Chapel Hill; Spencer Carter of Weathervane in Chapel Hill; Teddy Diggs of Il Palio in Chapel Hill; Vimala Rajendran of Vimala’s Curryblossom Cafe in Chapel Hill; and Younes Sabouh of Tandem in Carrboro.

Dinner starts at 6:15 p.m. with a pre-dinner cocktail social hosted by Steel String Brewery, Fair Game Beverage Co. and James Creek Ciderhouse. A buffet-style dinner will follow.

Tickets cost $65 when purchased before Sept. 13. All proceeds benefit the market.

The dinner will happen at 301 W. Main St., Carrboro.

For information or to buy tickets, go to nando.com/marketdinner

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