Local

U.S. ARMY TOMATO SOUP

Feeds 100

2 pounds onions

2 pounds celery

Vegetable shortening

3 gallons beef broth

3 bay leaves

1/3 tsp. black pepper

3/4 cup sugar

3 gallons, 1 quart canned, diced tomatoes

1. Saute onions and celery in shortening 5 minutes, stirring.

2. Pre

  Comments