Here are 15 Triangle take-home options to treat Mom on Mother’s Day. But act now.
The world needs a helping of love right now, and this weekend’s Mother’s Day arrives in time to make our hearts swell.
With restaurants currently closed, the decision to brunch in or brunch out has already been made. But the menu is still up for grabs.
Triangle restaurants are offering Mother’s Day meal kits, takeout options and other ways to treat mom this Sunday. Here’s a roundup of where to order takeout this Mother’s Day. If we’ve missed any, let us know at jdjackson@newsobserver.com.
Baba Ghannouj
5400 S Miami Boulevard, Suite 138 in Durham. 919-361-2305 or babaghannoujbuffet.com.
Serving Mother’s Day meal packages for three to five people, including chicken kebab, lamb and beef gyro, rice, pita, hummus and baklava.
Bojangles’
Numerous locations in the Triangle.
Mother’s Day weekend, Bojangles will offer heart-shaped Bo-berry biscuits.
Catering Works
2319 Laurelbrook Street, Raleigh. 919-828-5932 or cateringworks.com.
Offering a range of Mother’s Day packages, serving four to six people and including additional options like cocktail kits, bouquets, crepe-making and cookie decorating.
Chimney Indian Kitchen
306 W Franklin Street, Suite F, Chapel Hill. 984-234-3671 or chimneyindiankitchen.com.
Serving Mother’s Day meal packages for four to five people, including samosas, chicken tikka kababs, paneer butter masala, lamb pista korma, palak paneer, basmati rice, garlic naan and dessert.
Coronato
101 Two Hills Road, Suite 140, Carrboro. 919-240-4804 or coronatopizza.com
Serving a $65 Mother’s Day package of three pizzas, one chopped salad, six fried suppli and an olive oil pound cake with local strawberries and whipped cream.
Irregardless Cafe
901 W Morgan Street, Raleigh. 919-833-8898 or irregardless.com
With brunch and dinner takeout options, Irregardless will serve brunch from 10 a.m. to 12 p.m. for pickup and dinner from 4 to 8:30 p.m. All meals will be served hot, not as dishes to be reheated at home. The brunch menu includes options like blue crab quiche, challah French toast, huevos rancheros and shrimp and grits. On the dinner menu are entree options like roasted chicken, vegetable manicotti and herb beef tenderloin, with side dish options like mashed potatoes, charred peas and carrots and grilled asparagus.
ko.an
2800 Renaissance Park Place, Cary. 919-677-9229 or koancary.com.
Offering a take-home meal kit for two for $50, including choice of protein, sides and dessert. Reheating instructions will be included.
Mandolin
259 Fairview Road, Raleigh. 919-322-0365 or mandolinraleigh.com.
You can order take-home family style dishes for Mother’s Day, including shrimp and grits, bagels, baked ziti, mac and cheese, multiple salads from the Mandolin farm and pantry staples like bacon and eggs.
Margaux’s
8111 Creedmoor Road, Suite 111, Raleigh. 919-846-9846 or margauxsrestaurant.com.
Offering a family style meal for four people for $175. Options include salads with greens, feta, almonds and balsamic dressing, a traditional Caesar or an Italian chopped salad. Entrees include beef tenderloin with lobster stuffing, shrimp and grits with country ham gravy and a mushroom and spring vegetable quiche, all served with twice baked potatoes. The package also includes a side and dessert. Pickup will be Sunday, May 10 from 9 to 11:30 a.m.
Morning Times
10 E Hargett Street, Raleigh. 919-836-1204 or morningtimes-raleigh.com.
The Morning Times is doing a four-person brunch package for $25, including bagels, fruit salad and coffee. Orders should be placed by Thursday, May 7 for pickup Mother’s Day morning.
The Pit
328 W Davie Street, Raleigh 919-890-4500 or thepit-raleigh.com
Offering brunch packages for 2 to 10 people, including salad, smoked ham or barbecue chicken, sides, bread and dessert. There’s also the option to add in a mimosa pack.
Sitti
137 S Wilmington Street, Raleigh. 919-239-4070 or sitti-raleigh.com.
Serving takeout brunch packages for 2 to 5 people, ranging from $50 to $135, including hummus, salad, pan seared salmon with olives, sides and a blueberry cheesecake.
STIR
4242 Six Forks Road, Raleigh North Hills. 984-200-8614 or stirraleigh.com.
STIR is doing brunch and dinner Mother’s Day specials, serving five people, including sides and dessert. Brunch options include biscuits and gravy, frittata and chicken and waffles, and the dinner menu features grilled salmon, grilled chicken and beef tenderloin.
Tandem
200 N Greensboro Street, Suite 1a, Carrboro. 919-240-7937 or tandemcarrboro.com.
Mother’s Day brunch options for two to four people, including biscuits, salads, choice of entree from chicken, beef or salmon, sides and dessert. Prices range from $70 to $180.
Whiskey Kitchen
201 W Martin Street, Raleigh. 919-803-3181 or whiskey.kitchen.
Offering shareable to-go boards for porch picnics, include cheese, charcuterie and snacks.
