Biscuitville is making waffle sandwiches, so you can eat chicken and waffles in the car

If a hand-held chicken and waffles sandwich has been a dream too beautiful to exist, get thee to a drive-thru.

Biscuitville is now making waffle breakfast sandwiches. The Greensboro-based fast-food breakfast company, founded on its biscuits, announced this week that it’s serving waffle sandwiches in all of its restaurants. There are nine locations in the Triangle.

Biscuitville makes three waffle sandwiches. One with sausage egg and cheese, one with bacon egg and cheese, and a no-brainer with spicy fried chicken. Each is served with a maple brown sugar spread, chasing after that sweet and salty ideal.

Does a company named Biscuitville, presumably from a town paved with buttery dough, know anything about waffles? Apparently they don’t need to. Biscuitville gets its sandwich-sided Belgian waffles from Ginny’s Waffles in Tennessee.

“Serving waffles as portable sandwiches offers a unique twist for our guests,” Biscuitville president Kathie Niven said in a release. “Chicken and waffles are a Southern tradition we all love.”

The waffle-sandwiches were in test markets months ago, the company said, and that the positive reaction pushed them to launch company-wide.