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Taco Bell teases new entrees made with a giant Cheez-It. When can you try them?

Taco Bell and Cheez-It have teamed up to launch the new Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada at restaurants nationwide.
Taco Bell and Cheez-It have teamed up to launch the new Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada at restaurants nationwide. Photo by Taco Bell Corp.

Taco Bell is putting a “cheezy” twist on two fan favorites.

The fast-food chain teamed up with Cheez-It to launch the Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada, arriving on menus nationwide June 6.

Taco Bell rewards members can get a first taste starting May 30, according to a news release.

“Each menu item displays a supersized cracker — a Cheez-It cracker 16x larger in size than the original — developed specifically for these redesigned versions of the Crunchwrap Supreme and Tostada,” the restaurant said.

Taco Bell’s new Big Cheez-It Tostada is made with a supersized Cheez-It cracker.
Taco Bell’s new Big Cheez-It Tostada is made with a supersized Cheez-It cracker. Hand-out Photo by Taco Bell Corp.

The Big Cheez-It Crunchwrap and tostada were part of a limited time test in Irvine, California, and received rave reviews, prompting a nationwide rollout, according to Taco Bell.

For $5.49, customers can get the Big Cheez-It Crunchwrap Supreme made with seasoned beef, nacho cheese sauce, lettuce, diced tomatoes and sour cream on a huge Cheez-It instead of a tostada shell, a product description says.

It’s then wrapped in a flour tortilla and grilled.

The Big Cheez-It Tostada is $3.99 and comes with a big Cheez-It cracker topped with beef, diced tomatoes, lettuce, shredded cheese and a dollop of sour cream, according to the fast-food chain.

Both are available for a limited time, though Taco Bell didn’t say how long.

They’re just the latest offerings coming to the restaurant In April, Taco Bell revealed it was testing crispy chicken nuggets and Churro Chillers in Houston, Texas, and Dallas, Texas, respectively.

Find your nearest Taco Bell here.

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This story was originally published May 30, 2024 at 2:34 PM with the headline "Taco Bell teases new entrees made with a giant Cheez-It. When can you try them?."

Tanasia Kenney
Sun Herald
Tanasia is a service journalism reporter at the Charlotte Observer | CharlotteFive, working remotely from Atlanta, Georgia. She covers restaurant openings/closings in Charlotte and statewide explainers for the NC Service Journalism team. She’s been with McClatchy since 2020.
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