Clams Oreganata are littlenecks baked in garlic, white wine, lemon and butter beneath a tweed of toasted Italian bread crumbs and fresh herbs at Ricci’s Trattoria in Cary.
Clams Oreganata are littlenecks baked in garlic, white wine, lemon and butter beneath a tweed of toasted Italian bread crumbs and fresh herbs at Ricci’s Trattoria in Cary. Juli Leonard jleonard@newsobserver.com
Clams Oreganata are littlenecks baked in garlic, white wine, lemon and butter beneath a tweed of toasted Italian bread crumbs and fresh herbs at Ricci’s Trattoria in Cary. Juli Leonard jleonard@newsobserver.com

Dining review: Ricci’s Trattoria turns out its favorite pizza, but adds Italian classics

September 14, 2017 7:00 AM