Restaurant News & Reviews

July 20, 2016 11:00 AM

Dining review: Gabe Barker’s Pizzeria Mercato keeps it in the family

Gabe is the son of James Beard Award-winning chefs Ben and Karen Barker

The former Magnolia Grill proprietors assist at the Carrboro eatery

Gabe has clearly inherited his father’s deep respect for local farmers

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