Ashley Christensen, Poole's diner chef, talks to staff before the start of Stir the Pot with Ryan Prewitt, pictured left, Sunday, April 19, 2015 inside Christensen's newest restaurant, Death & Taxes in downtown Raleigh.
Ashley Christensen, Poole's diner chef, talks to staff before the start of Stir the Pot with Ryan Prewitt, pictured left, Sunday, April 19, 2015 inside Christensen's newest restaurant, Death & Taxes in downtown Raleigh. Jill Knight jhknight@newsobserver.com
Ashley Christensen, Poole's diner chef, talks to staff before the start of Stir the Pot with Ryan Prewitt, pictured left, Sunday, April 19, 2015 inside Christensen's newest restaurant, Death & Taxes in downtown Raleigh. Jill Knight jhknight@newsobserver.com

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